In this special weekly feature, “Today” food editor Phil Lempert brings you recipes “stolen” (with permission) from notable restaurants across America. See how much fun you can have (and money you can ...

( Bacalao a la Vizcaína Cubano / Cuban Salt Cod Bizcaine Style / Cuban Basque Style Cod Stew) This Easter recipe is a very traditional Spanish dish that took many turns and variations throughout the ...

Discover how to make Patatas Rebozadas con Bacalao, a Spanish-style fish and chips recipe featuring crispy battered potatoes ...

The traditional dish bacalao a la vizcaina is ubiquitous in Puerto Rico and throughout the diaspora during Semana Santa — especially on Viernes Santo. It's a stewed salted-codfish dish with potatoes, ...

Discover how to make Arroz con Bacalao a la Riojana, a traditional Spanish rice dish featuring tender cod, aromatic ...

Australian Gourmet Traveller Spanish recipe for bacalao and potato soup (Porrusalda Vasca). This staple of Basque cooking is more of a stew than a soup. Bacalao (salt cod) is the favoured fish of the ...

This is a classic bacalao al pil-pil with a tomato sauce added at the last minute. With all due respect to great-grandfather Florencio, I prefer the pil-pil without tomato: you decide which you like ...

Fish-phobic in the kitchen? Chef Omar Flores, the driving force behind Driftwood, invites you to try one of his personal go-to dishes. For lean and luscious, he likes Bacalao en Salsa Verde so much, ...

Salt cod slow-cooked with tomatoes, olives, parsley and baby potatoes is one of the most traditional dishes to eat on Christmas Eve in Mexico City, where I grew up. Vizcaina-style salted cod ...

To try the Spanish salt cod recipe that Alvaro's family has been making for generations, click here, or click here to view a slide show of the dish being prepared. The village has four houses, one of ...

Cod fish, which is more popularly known locally by its Japanese name gindara, is one of the most important fish in the history of mankind, since it is served either fresh, frozen, or as bacalao, which ...

While Easter food traditions have evolved over the years in India, nothing quite compares to a traditional feast around the family table featuring unique regional specialities prepared by various ...