The water-proof food packaging is made from a type of corn protein called zein, starch and other naturally derived biopolymers, infused with a cocktail of natural antimicrobial compounds (see video).
Multiple research teams across the globe have developed biodegradable packaging materials built from plant fibers, producing films and papers that rival the mechanical strength of petroleum-based ...
Researchers at Virginia Tech have found a way to make biodegradable packaging stronger while using less energy in the process. The research team from the College of Agriculture and Life Sciences and ...
A group of researchers from universities in Thailand and Malaysia have collaborated to develop a unique film that is good for the environment and can decompose naturally. They made this film using ...
It's ironic that even though many people are starving, a great deal of food gets discarded because it spoils before it can be eaten. A new natural-source packaging material could help, by making foods ...
The water-proof food packaging is made from a type of corn protein called zein, starch and other naturally derived biopolymers, infused with a cocktail of natural antimicrobial compounds (see video).
Researchers in Australia have developed a surprising alternative to traditional plastic -- a biodegradable packaging material made partly from milk protein that can completely break down in soil ...
The major goals of packaging are product marketing and protection, as well as consumer health and safety — goals that cannot ...
Scientists have achieved an 80% conversion yield of a biodegradable plastic material from acetone and CO2, tackling the plastic waste crisis while moving toward carbon neutrality. Scientists have ...
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