1) Heat a large skillet and add 2 tablespoons of olive oil, followed by the onion. Saute for 5 minutes, until soft, then add the garlic, jalapeno, coriander, cumin, mint, turmeric, and cayenne, and ...

Chickpea Quinoa Cakes With Pumpkin Seed Salsa. (Tom McCorkle for The Washington Post; food styling by Gina Nistico for The Washington Post) What’s in your cooking repertoire? Do you have one? When ...

2 portionsChickpea Cakes15.5 oz Chickpeas Canned/Dried (1 Can)1/2 oz. Red Onion, Diced1/2 oz. Poblano Pepper, Diced1/2 Bunch Cilantro, Chopped (reserve some for garnish)1 t. Chili Powder1 t. Cumin ...

Pulse the ingredients for these chickpea cakes just enough to blend together but stay slightly chunky for crispier cakes. If you don’t have a food processor, you can also mash them roughly with a fork ...

CONCORD, N.H. - Most recipes for falafel, those spicy patties made from puréed chickpeas, usually call for starting with dry beans soaked overnight in cold water. That may make great falafel, but who ...

The cupboards are bare, so Nigel Slater has gone back to basics for a simple, but satisfying, supper you can make from scratch It has rained on and off all day and now, as the streetlights start to ...

Getting your Trinity Audio player ready... CONCORD, N.H. – Much as I love falafel, I almost never make it. That’s because most recipes for these spicy patties made from pureed chickpeas usually call ...

Vendors in Delhi used to toast peanuts on the streets during the cooler winter months, writes Deepa Thomas in her new cookbook, “Deepa's Secrets.” They'd light fires and warm the peanuts in their ...

Most book signings leave a big mess in their wake: stale crackers, stale cheese, even stale wine. Bread and Brew, however, credits one such literary event for adding a new dish to its constantly ...

For those of us not working (or discoing) at the car wash, dining there seems to be a pretty decent option. A recent trip to Karma Carwash, left us in a sublime zen state. While our car was being ...

What’s in your cooking repertoire? Do you have one? When colleagues Becky Krystal, Aaron Hutcherson and I talked to host Cristina Quinn for the third season of her Post podcast, “Try This,” the ...