Add Yahoo as a preferred source to see more of our stories on Google. This impressive and wonderfully moist layer cake is less sweet than the usual coconut affair, thanks to a tangy cream cheese ...

This impressive and wonderfully moist layer cake is less sweet than the usual coconut affair, thanks to a tangy cream cheese frosting on top and dose of orange juice in the batter. This is a great ...

2 3/4 cups/340 grams unsweetened shredded or flaked coconut, toasted 1. Grease 3 8-inch cake pans and dust with flour. Heat oven to 350 degrees. 2. Whisk together flour, salt and baking powder in a ...

2 1/2 cups flaked coconut, dividedWhat To Do: 1. Preheat oven to 325 degrees F. Coat 2 (9-inch) round cake pans with cooking spray; set aside. 2. In a large bowl with an electric mixer on high speed, ...