Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...

Grandma, Nana, Meemaw—no matter what you called your grandmother, there's a good chance you were a fan of her cooking and baking. Grandmothers just know how to put together a fabulous dish to feed the ...

An old-school dessert gets a fresh and fruity upgrade in this pound cake, which comes infused with blueberries and lemon zest ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...

Ina Garten has built a food empire through her Barefoot Contessa brand. It started out as a small, East Hampton specialty foods store, but through the years, Garten turned it into a series of 12 ...

It has layers of pound cake, whipped cream, and fresh berries. 🇺🇸 ...

Doris Ward called me early one morning to recite her lemon pound cake recipe over the phone. She had clipped the recipe from a Southern Living Magazine years ago and still makes it. This cake is easy ...