New calculations show that the European countries have great potential for reducing the demand for global food resources and the associated GHG footprint. Researchers have estimated the climate ...

Add Yahoo as a preferred source to see more of our stories on Google. These pro tips from Southern chefs and the USDA will help you waste less and save more. If your grocery bill feels like it’s ...

GREEN BAY, Wis. (WBAY) - Saving you money and avoiding food waste is the goal of Food Waste Prevention Week. It begins on Monday, and at a time when grocery prices are high and may go higher, ...

Food waste has often been regarded as an inevitable by-product of today’s food systems, but tackling it is emerging as a critical lever for climate change mitigation, improved resource use and ...

HILLSBOROUGH COUNTY, Fla. — Food Waste Prevention Week highlights a startling statistic: 20% of all waste in Hillsborough County is food that could have been eaten. Across America, 40% of all food ...

As grocery prices continue rising faster than many families can keep up with, one entrepreneur is changing the game. Their product tackles two major problems at once: saving money and keeping ...

BEND, Ore. (KTVZ) – Imagine slipping in two $20 bills each time you take out the trash. The average Oregon household spends $1,800 on wasted and spoiled food each year, which comes out to $150 a month ...

In this first week of April, the Alaska Food Policy Council’s Food Waste Working Group invites you to celebrate Food Waste Prevention Week with us. In 2018, California had the first Food Waste ...

CHARLESTON, S.C. (WCSC) - A food waste prevention app is launching in Charleston which will connect people with discounted food from Lowcountry restaurants. CEO and co-founder of Goodie Bag, Eddy ...

The New York State Pollution Prevention Institute (NYSP2I) has announced 10 selections for its 2026-2027 Community Grants Program.

Investing in organic waste solutions can slash methane emissions and create jobs in cities like Jayapura and Merauke.

New research shows that European food consumption draws unnecessarily excessively on global resources, which is why researchers are calling for political action. Many of the foods that are consumed in ...