You already make delicious frosting, but this easy upgrade is so delicious you're friends will think that you have become a ...

If you want to decorate a cake like you really know what you're doing, but you don't actually, try this upside-down method ...

Master bakery-style frosting with 10 key hacks. Use butter and shortening, add cornstarch, beat 3+ minutes, sift sugar, add salt, use room-temp liquids. Fix consistency, store right, and adapt for ...

We all scream for ice cream cupcakes—especially when they have a graham cracker base and marshmallow frosting.

An apple cider and maple syrup reduction adds sweetness and apple flavor to this cake and frosting for a decidedly autumnal treat. A quick apple cider–maple syrup reduction is folded into both the ...

Mascarpone is an Italian cheese that's superrich, delicate and creamy. Here, it's simply blended with confectioners' sugar to create a sublime, snow-white frosting. For the best results, try to buy ...

Come any occasion, be it birthdays, anniversaries or weddings, cakes are our go-to desserts to signify a sweet beginning. We all have a sweet corner for cakes and you would agree we love gorging on to ...

Cream cheese as Americans know it dates back to the late 1800s, when a businessman named William Lawrence started the brand Philadelphia. A hundred-plus years later it’s become all but synonymous with ...

As a professional baker, I always make my frostings from scratch using a mixture of butter, powdered sugar, milk, and vanilla extract — but it's not as easy for everyone. Whether you don't have a ...