A company called Future Meat Technologies, which just got a large investment from meat giant Tyson Food, is perfecting a process that could see us soon grilling meat grown in a bioreactor.

What does the future of Australia's red meat industries look like? 160 university students from across Australia, Japan, and ...

The hybrid meat industry is growing fast, with a global market value of $2.5bn and a projected CAGR of 10% over the next decade (Future Market Insights). And major plant-based brands, including Quorn, ...

Americans love meat. And despite a whole range of new plant-based alternatives that have hit the market, our appetite for pork, beef and poultry only seems to be growing. In the past few years, ...

New tissue engineering and regenerative medicine techniques are pushing the cultured meat industry forward, which will be a boon for cultured meat stocks. The methods of producing cultured meat are ...

Are we ready for the future of meat? Credit...Photo Illustration by Matt Chase Supported by By Somini Sengupta Somini Sengupta reports on climate change and the challenges of feeding the world. More ...