Learn how to make authentic, fluffy potato gnocchi from scratch, tossed in a vibrant and creamy homemade basil pesto sauce.

Add Yahoo as a preferred source to see more of our stories on Google. Blue bowl of gnocchi with pesto sauce on a wooden table - Food magic/Shutterstock So how do you replicate the excellent binding ...

Add Yahoo as a preferred source to see more of our stories on Google. Trandafira Stoica / 500px / Getty Images There’s no need to be intimidated by gnocchi. Turning to the store-bought packages of ...

Discover how to make soft pumpkin gnocchi served with a rich pecorino fondue and crispy sage. This comforting ...

Making homemade gnocchi on a weeknight may seem like an impossible task. And if you’re talking about homemade potato gnocchi, you’d be right. Potato gnocchi can take up to two hours and quite a bit of ...

Conspiracy might seem too strong a word, but why else would so many restaurants and food producers strive to convince the world that gnocchi are bland blobs of pasta? Perhaps the spaghetti lobby is ...

If you’ve ever made gnocchi, you know how difficult it can be to get right. “We’ve all made the gluey, leaden sinkers,” New York chef Jonathan Benno told The Washington Post more than a decade ago. If ...

Let the Thanksgiving celebrations begin! Chef Alex Guarnaschelli is stopping by the TODAY kitchen to share two of her favorite holiday recipes that feature a few flavorful twists. She shows us how to ...

There's no need to be intimidated by gnocchi. Turning to the store-bought packages of these Italian potato dumplings is easy — and admittedly weeknight friendly — but it's also incredibly simple to ...