Royal icing for Cookie Decorating is the secret weapon for cookie artists. This simple icing creates a smooth, hard finish, perfect for intricate piping, lettering, and floodwork designs on cookies ...

When you think of gingerbread decorating, you think of the classic man-shaped cutout cookie topped with simple white, red and green icing. This technique is classic and simple. Just stir up a batch of ...

Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...

If you've ever attempted royal icing - or any icing for that matter - then you will know that is no easy task. Although it may look like a simple colouring-in job, it takes a whole lot more skill and ...

Hat: Spread white frosting or melted white chocolate over top part of Nutter Butter cookie. Beard: Spread bottom of Nutter Butter cookie. While still moist, sprinkle part of hat with red sanding ...

Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...