Most marmalades have a bitter after-taste—making one that is sweet takes extra time, but it's worth the effort. When I first moved into my house, one of the perks was a full-grown orange tree in the ...

It's very satisfying to make your own jams and best of all, your kids can help with this easy lemon marmalade recipe. Are you looking for something fun to do with your kids? Why not try your hand at ...

After Marcelle Bienvenu served up a citrus-scented batch of lemon recipes last week, Barbara writes: "Here's another recipe for Meyer Lemon Marmalade that is real easy to make. I hate orange marmalade ...

If you were going to go and have a fruit named after you, you could do a lot worse than the Meyer lemon. Sweeter, richer, and less acidic than a regular lemon, it bears the name of USDA scout Frank N.

Meyer lemons are found in abundance all over the Bay Area, and make lovely marmalade. The Eureka lemon adds a bit of tartness, and its peel provides the pectin necessary for a nice set. Meyer lemon ...

Upcycle leftover lemon rinds into this oh-so-tasty vegan dessert inspired by the River Cafe’s famous tart While digging through the compost bins at our restaurant, Poco, in Bristol, spent lemon rinds ...

In his 1925 poem “I Limoni” (“The Lemons”), Eugenio Montale calls the scent of lemons “a restless sweetness raining on the heart” and “riches,” and the fruit itself “sunlight’s golden trumpets” that ...

Peel the naartjies. Scrape off and discard the stringy membranes. Chop the naartjie peel and fruit pulp into a bowl, reserving the pips in another bowl. To make the lemons easier to peel (especially ...

A little sweet, a little sour, rather sticky – and irresistible! Two oranges have been sitting in the fruit bowl since 24 January. I can be precise thanks to the boastful photographs of marmalade I ...