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Preheat the oven to 325 degrees F. Line a sheet pan with parchment paper and set aside. In a food processor, pulse the almonds and icing sugar together until you get a powder-like consistency. In a ...

One day, about eight years ago, in the fairy tale principality of Monaco, Olesya Krakhmalyova, took a bite of something and the experience struck like a lightning bolt. It would change her life. The ...

New treats from Ladurée and Mah-Ze-Dahr give the snacking set chocolaty options for Easter and Passover. By Florence Fabricant Macaron or macaroon? Ladurée, the French confection company credited with ...

Anyone who's received a gift of macarons or pastries from the famous Laduree patisserie in France knows that open- ing the pretty, distinctive, pale-green box is almost as pleasurable as the first ...

NEW YORK (CBSNewYork) - Bastille Day is Saturday. French Chef Francois Payard of Payard stopped by the CBS 2 studios to show us how to make macarons. Recipe from "Chocolate Epiphany, Exceptional ...