Felicity Cloake’s masterclass Seville orange season is almost over, so now’s your last chance to get peeling ...

This story is a component of the feature “Seasons of Preserves: Citrus Marmalade,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” Making marmalade, like all ...

This citrus spread is trending. Marmalade isn’t just jam—it’s a citrus jelly suspended with cooked peel, giving it a bittersweet flavor and distinctive texture. Though rooted in British tradition, ...

Justin Chapple makes his carrot cake marmalade with yogurt and fresh fruit on this week’s episode of Mad Genius: Home Edition. As an Associate Food Editor, Bridget Hallinan primarily focuses on home ...

LONDON (AP) — Marmalade is proving to be a sticky subject in Britain as a debate simmers over changes to the definition of the beloved breakfast spread made of citrus fruits. The World Cup gave Boston ...

The story goes that marmalade was invented in 1700, when a storm-damaged Spanish ship, carrying Seville oranges, sought refuge in Dundee harbour. The cargo was sold off cheaply to James Keiller, a ...

In news that would leave Paddington Bear shook, it’s been reported that marmalade might be undergoing a rebrand soon. The classic orange breakfast spread has been rumoured to be getting a name change ...