Summer is my most favorite time of the year. In the summers, I can’t get enough of the BBQ. I’ve practically made every dinner on the grill. Grilling, in turn, calls for amazing salad recipes to pair ...

Cool, crisp summertime salads provide a welcome reprieve from the day's heat. The bright, savory salads showcased here ...

We love being tasked with making the most of an overzealous garden, and summer squash is typically right up there with the ...

Chef Markus Glocker of Koloman restaurant in New York City is visiting the TODAY kitchen to share a few of his favorite Austrian-inspired recipes that celebrate the late-summer harvest. He shows us ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Drummond demonstrated how to make her corn and squash salad during an episode of The Pioneer Woman dedicated to making a complete grilled meal. “When I said I was gonna make dinner on the grill ...

This time of year, summer gardens and farmers markets yield an abundance of squash, primarily yellow crookneck, and zucchini. Here’s a delicious salad that uses both varieties raw, cut into 3/8-inch ...

Brace yourself. The zucchini and yellow squash are racing into farmers markets — hurry and grab them now before they swell into baseball bats. The less mature vegetables are short and slender with ...

In a small saucepan, combine the vinegar, salt, sugar and currants and warm over moderate heat just until the sugar dissolves. Remove the saucepan from the heat and let cool slightly. Drain, reserving ...

BATON ROUGE, La. (WAFB) - Romantics say that it’s the simple things in life that are best. Well if that’s so, then this straightforward zucchini and squash salad should set hearts aglow. To enhance ...