The rate of yam consumption is high in West Africa, thanks to its health benefits. Against this background, there are efforts by the International Institute of Tropical Agriculture (IITA) and others ...

According to the Food and Agricultural Organization report, in 1985, Nigeria produced 18.3 million tonnes of yam from 1.5 million hectares, representing 73.8 percent of total yam production in Africa.

Wrapping yam seeds in biodegradable paper made from a mixture of unusable parts of banana plants and recycled cardboard boxes sharply increased yam size and yields in field tests conducted in Benin, ...

Add Yahoo as a preferred source to see more of our stories on Google. You wait all year to dig into your mom’s Thanksgiving yams with mini marshmallows. While they may be delicious, it turns out they ...

Increasing the yield of important crops such as yam is crucial to ensure food security and livelihood. However, unpredictable rainfall and higher temperatures have contributed to reduced yam harvests.

One of the biggest mysteries at the supermarket involves sweet potatoes and yams. You'll often see the two terms used in equal measure in the produce section. "Depending on the grocery chain and their ...