There are two sections: the cafe, which features freshly baked goods with a focus on classic pastries (think croissants and kouign-amann), plus bread, sandwiches, soups, granola and jams to go.

Daniel Koukarskikh, who's behind Marylebone spot Lita is opening sarnie spot Mardy's in Mayfair, complete with a grumpy old man character ...

Discover Cremer, Farringdon's new café and bakery near the Museum of the Home, offering a cosy and inviting atmosphere.

The South Kensington hotel has just opened a new suite, and we’ve got a night’s stay plus Science Afternoon Tea to give away We’ve teamed up with the Ampersand Hotel in South Kensington to give away a ...