Chef Andrew Wong is to bring A Wong to the Mandarin Oriental Mayfair in London next month as his two-Michelin-starred ...
Operators including Hawksmoor, Dishoom and Caravan say statutory sick pay reforms introduced by Labour have added tens of ...
Elliott Advisors is understood to have joined a shortlist of bidders to acquire a package of Stonegate’s pubs thought to be ...
The industry needs all the help it can get to meet cost challenges, says Nicola Holden, sales director at Bidfood ...
The founders of Hjem, Northumberland’s first Michelin-starred restaurant, will also hold its final service next month ...
Levy, the sporting arm of Compass UK & Ireland, has secured a 10-year contract extension with the Goodwood Estate in West Sussex. Under the terms of the catering and hospitality partnership, Levy will ...
David Mulcahy has been appointed international chef director at Thomas Franks. He joins the family-owned caterer with more than 35 years’ industry experience, having recently served as food innovation ...
Chef Tom Kerridge talks to The Caterer about #VATsTheProblem, the campaign pushing government for a hospitality VAT cut – and why now is the moment Kerridge is spearheading #VATsTheProblem, a ...
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