Thailand's Ministry of Commerce is exploring carbon capture and utilisation (CCU) technology as a route into the global ...
Singapore's National Environment Agency (NEA) has awarded three research projects a combined $5.3 million to convert food and ...
Sacramento-based food technology company The Better Meat Co will now do business as BMC Ingredients™, a new trade name ...
Find all BMC Ingredients news in chronological order with our extensive archive and stay informed on BMC Ingredients and the vegan, plant-based and cellular agriculture market.
Find all National Environment Agency (NEA) news in chronological order with our extensive archive and stay informed on National Environment Agency (NEA) and the vegan, plant-based and cellular ...
Find all Mottainai Food Tech news in chronological order with our extensive archive and stay informed on Mottainai Food Tech and the vegan, plant-based and cellular agriculture market.
Lore De Valck is a Programme Manager at biotope by VIB, an early-stage investor and accelerator supporting biotech startups ...
Danish microalgae ingredients company Algiecel has appointed Mette Ingeman Pedersen as Chief Financial Officer and Tove Feld ...
France-based cultivated meat company Parima has produced cultivated duck at multi-tonne scale in a single 22,000-liter run, ...
The UK's Food Standards Agency (FSA) and Food Standards Scotland (FSS) have published Top Emerging UK Food Innovations: ...
Canada’s Biggest Food Companies Still Missing Cage-Free Targets a Decade After Pledges, Report Finds
A new report from animal welfare organization Mercy For Animals finds that Canada continues to trail the United States, the ...
Nutrition from Water (NXW), the New Zealand microalgae ingredients company behind the Marine Whey protein range, has agreed ...
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