IFT FIRST 2026 preview: SternMaid Ingredients president on alt-protein’s shift from promise to proof
The F&B alternative protein industry is moving into a more demanding phase, as market demands converge with evolving consumer expectations and a tightening regulatory environment. Consumers ...
At IFT FIRST 2026 in Chicago, US (Jul 12–15), ingredient innovators will showcase how functionality is moving deeper into everyday F&B. From protein enrichment, sugar reduction, and fiber ...
Ingredion has unveiled Ask Ingredion — a “conversational” AI-powered ingredient assistant that helps R&D and technical teams overcome formulation challenges faster and more effectively. The launch ...
Clean label innovation is entering a more demanding phase. Ahead of IFT FIRST 2026 in Chicago, US, July 12–15, ingredient suppliers say brands are moving beyond simple replacement claims and looking ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results